Casa de la Ermita Monastrell Ecológico

Brand: Casa de la Ermita Red Young Organic

Elaboration : Grapes from the vineyards of ecological cultivation of Monastrell, a variety from the area with no particular difficulty in this method of cultivation as the grape is well adapted to the area showing few fitosanitary setbacks. The elaboration follows the stipulated norms for wines of ecological growth

Tasting notes
Colour: Garnet red with good intensity, brilliant, clean, velvety
Nose: sensation of dark fruits like the blackberry and the black cherry with light floral reminicences and liquorice, ample, elegant and complex
Taste: Potent and meaty to the mouth, ripe tannins with fruity character showing through once again., long aftertaste, sweet, rounded.
Serving Temperature: 15 degrees centigrade
Format : 0.75 litres
Gastronomy: - Blue fish, white meats, delicatessens and medium cured cheeses.

Mentions and Awards
Gold Medal, Viini-Terraneus 2003, Spain
Silver Medal »Port of Wine Festival of Nova Scotia 2004« Canada